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Functional Snacks & Confectionery OEM
Ready-to-Eat Foods
RTE
2 
OEM/ODM Solutions for Ready-to-Eat Foods
Quan Juli Int’l provides professional OEM/ODM manufacturing and product development services for ready-to-eat (RTE) food products. Utilizing advanced thermal processing and commercial sterilization technologies, we transform rich culinary recipes into shelf-stable packaged foods with uncompromised flavor, quality, and safety—helping brands rapidly launch and expand in the convenient food market.
Core Packaging Capabilities
Retort Cans / Tinplate Cans: Superior structural integrity and barrier properties, ensuring extended shelf life for classic soups and premium dishes.
Retort Pouches / Aluminum Bags: Lightweight, space-saving, fast to reheat, and shelf-stable—ideal for on-the-go meals and functional dietary lines.
Product Portfolio & Expertise
1. Classic Taiwanese Cuisine & Heritage Soups
With extensive manufacturing experience in traditional Taiwanese and banquet cuisine, we capture authentic flavors and textures:
Classic Taiwanese Buddha Jumps Over the Wall: A rich combination of fried taro, crispy pork ribs, chestnuts, fish skin, and broth.
Seafood Chowders & Thick Soups: Braised seafood fish-fin soup, emerald seafood soup, bonito and mushroom pork chowder, etc.
Heritage Broths & Stews: Squid and canned snail soup with garlic sprouts, braised crispy pork with winter melon, pork belly chicken soup, claypot fish head, etc.
Nourishing Chicken Soups: Black garlic and aged radish chicken soup, ginseng & Polygonum black-feather chicken soup, peeled chili & clam chicken soup, sesame oil chicken soup, etc.
2. Fitness & High-Protein Ready-to-Eat Meals
Designed for fitness enthusiasts, athletes, and low-carb lifestyles:
High-Density Quality Protein: Dual animal and plant protein combinations (e.g., beef shank, tender chicken thigh, tofu sheets, edamame) for optimal protein intake.
Controlled Carbs & Clean Nutrition: Low net carbs and zero added refined sugars, supplying steady and clean energy.
3. Elderly-Friendly & Functional Foods
Formulated for senior citizens and digestive wellness, integrating Traditional Chinese Medicine (TCM) wellness with modern geriatric nutrition:
Balanced Nutrition: Strictly low-sodium (<500mg), low-sugar, low-fat, and high-protein, leveraging natural umami and fermented sweetness (e.g., black garlic).
Soft-Textured & Easy to Digest: Commercial high-pressure sterilization softens meat and collagen into gum-friendly textures without losing structural shape.
TCM Five-Elements Concept Meals: Inspired by Green (Wood), Red (Fire), Yellow (Earth), White (Metal), and Black (Water) nutritional principles for holistic dietary balance.
OEM / ODM Partnership Process
We offer end-to-end product development and OEM services for brands, restaurant chains, and distributors:
Step 1: Initial Consultation - Evaluate product concept, target audience, and packaging specifications (Cans or Pouches).
Step 2: Recipe R&D & Sampling - Formulate custom recipes and perform thermal penetration testing based on requirements.
Step 3: Sterilization & QC - Conduct strict commercial sterilization to guarantee shelf stability and food safety.
Step 4: Mass Production & Launch - Deliver stable production runs to help brands swiftly expand into the RTE market.
Contact Us
If you are interested in custom product development, recipe formulation, or commercial manufacturing, please feel free to reach out to us!- Company Name: Quan Juli International Co., Ltd.
- B2B Enquiries: b2b@juli-tw.com
- Official Website: www.juli-tw.com
- Headquarters: Kaohsiung City, Taiwan
